Sherry Profile cocktail
23 July 2018
Arnaldo Silva from Puerto Rico has been a mixologist for over 8 years and has set up a blog to educate spirit and cocktail enthusiasts about the Caribbean cocktail scene.
Ingredients:
- 75 ml Cardenal Mendoza
- 75 ml Fifty Pounds Gin
- 25 ml Ginger liquor
- 1 dash Angostura orange bitters
- 2 dash Peychauds bitters
- Splash of dry Sherry to rinse the glass
Elaboration:
Rinse an old fashioned glass with sherry, stirr all ingredients and pour over the rinse glass without ice. Garnish with orange slice.
Cocktail by Arnaldo Silva
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